Dinner Menu
ANTIPASTI
CALAMARI FRITTI
Fried calamari served with marinara sauce.7.99
BRUSCHETTA
Crispy fiat garlic bread with roma tomatoes, red onions, fresh
basil and olive oil. 6.99
CROSTINI
Focaccia bread topped with crabmeat, red onions and tomato baked with chipotle mayonnaise. 6.99
GAMBERI OREGANATA
Wild caught gulf shrimp baked with white wine, lemon and
butter sauce. 8.99
ROLLATINE DI MELLENZANE
Eggplant with ricotta, parmesan cheese, and tomato sauce. 7.99
GAMBERETTI SUL GHIACCIO
Wild caught gulf shrimp served with lemon and cocktail sauce. 7.99
INSALATE
Dressings: Homemade, Caesar~ Balsamic vinaigrette or Lemon basil vinaigrette
ADD CHICKEN 2.95 SHRIMP 3.95 TO ANY SALAD
POLLO
Grilled chicken, romaine lettuce & field greens. 7.99
FRUTTI DI MARE
Calamari, shrimps, mussels with field greens & olive
oil. 9.99
ROMANA
Classic Caesar salad. 6.99
CAPRESE
Fresh homemade mozzarella, tomatoes, artichokes, olives and fresh
roasted peppers. 7.99
Primi
LASAGNA BOLOGNESE
Baked lasagna with meat sauce, ricotta and mozzarella cheese. 11.99
RIGATONI ALLA VODKA
Rigatoni in creamy vodka sauce 10.99
With chicken 13.99 With shrimp 14.99
FETTUCCINE ALFREDO
Fettuccine in creamy parmigiano sauce. 10.99
With chicken 12.99 With shrimp 13.99
FETTUCCINE TETRAZZINE
Fettuccine w/ chicken and wild mushrooms in creamy sauce. 12.99
CAPPELLINIALLA BUCANIERA
Angel hair pasta with shrimp, clams, and mussels in fresh basil marinara sauce. 16.99
RAVIOLETTIALL’ARAGOSTA
Lobster filled ravioli with crabmeat sauce. 17.99
LINGUINE CON VONGOLE (RED OR WHITE)
Linguine pasta with fresh clams and marinara sauce. 13.99
RISOTTO MARECHIARO
Arborio risotto with scallops, shrimp and clams in light marinara sauce. 15.99
PIZZETTE
Sausage, pepperoni, mushrooms, roasted peppers, meatballs, garlic, anchovies
and olives 1.49 each
MARGHERITA
Filetto di pomidoro, fresh basil and mozzarella cheese. 7.99
POLLOBELLO
Grilled chicken, portobello mushrooms, red onions and kalamata
olives in pomidoro sauce. 13.99
ROMANA
Garlic crust with ricotta cheese, romano cheese and mozzarella cheese. 8.99
PESCATORE
Shrimp, calamari, olive oil, fresh garlic, basil and marinara sauce. 13.99
FAVORITA
Grilled eggplant, zucchini, red onions, fired roasted tomatoes and pomidoro sauce. 9.99
MAMMA MIA
Sausage, pepperoni, mushrooms, onions, roasted peppers,
garlic and meatballs. 13.99
SECONDI
All secondi entrees are served with your choice of a house salad or pasta.
PARMIGIANA DI VITELLO POLLO
Breaded chicken or veal breast baked in the oven. 16.99
SALMONE PRO VINCIALE
Wild salmon topped with crabmeat and mozzarella and
served with shrimp in Alfredo sauce. 17.99
SCALOPPINI MARSALA
Veal or chicken breast sautéed with mushroom in marsala wine sauce. 16.99
BISTECCA TOSCANA
12 oz. Rib-eye steak served with roasted potatoes,
roasted peppers and wild mushrooms. 22.99
POLLO ALA FRANCESE
Chicken breasts in lemon and butter sauce. 16.99
LOMBATA DI MAIALE
Double boned pork chop with crabmeat and wild mushrooms m port wine sauce. 19.99
MELLENZANE AL RIPIENO
Eggplant with spinach and mozzarella cheese baked in the oven. 13.99
DENTICE CAPESANTE
Filet of Tilapia with scallops and shrimp in white wine sauce 17.99
TERRA E MARE
Filet mignon and shrimp served with mashed potatoes. 23.99
GAMBERI AL FORNO
Gulf shrimp baked in the oven. 16.99
CRABCAKE
Always fresh and hand picked. Jumbo Lump Chesapeake Bay Blue Crab. 6.99
CONTORNI (SIDES)
Vegetables, Fresh Mozzarella, Roasted Potatoes, Sausage, Meatballs, Spinach, Roasted peppers and Steamed Broccoli. 3.99
Fiorello Ristorante Italiano
757-952-1122
943 J. Clyde Morris Blvd
Newport News, VA 23140
Open 7 Days a Week
6:00AM ~ 10:00AM, 11:30AM ~ 2:30PM, 5:00PM ~ 10:00PM
Email